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Chapter:Gluten-Free Baked Goods Recipes
Section:Bread
Recipe:Mock Walnut Bread
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Mock Walnut Bread
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1 cup walnuts
1 egg
sea salt

Chop up the walnuts as fine as possible in a food processor then added one
whole egg. The dough will be a bit sticky. Lightly coated a small cast iron
pan with side pork grease (not much). Press some of the dough into a flat
round and cook it turning once. Salt to taste. If you have ever made
tortillas using masa flour, this is kind of the same thing only with paleo
ingredients. It could be used for open faced sandwiches.

From: Patti Vincent