Raw Cranberry Relish

2 c. cranberries
1/2 c. sweet cider
4 T. honey
1/4 tsp. allspice, ground
pinch of cloves, ground

Variations to Add:

1 apple with skin, quartered and cored
1 c. fresh diced pineapple
1/2 c. diced celery or cucumber
1/2 c. chopped raisins
1/2 c. chopped nuts

Grind all ingredients together. Makes 1 1/2 pints.

From: The Natural Foods Cookbook