All Day Herbed Pork Roast
3 pounds pork roast or tenderloin1/2 teaspoon thyme
1/2 teaspoon sage
1 1/2 teaspoon rosemary
1 bay leaf
2 fresh leaves basil
1 apple, cored, and cut into quarters
salt and pepper
Place roast in crock-pot. Cover just to top with water. Add thyme, sage, rosemary, bay leaf, basil, and apple. Add salt and pepper, to taste. Cover, and cook on med. for 5-6 hrs. Note that some people find this recipe bland.
From: CDKitchen
