Previous   Up   Next
Chapter:Salad Dressings, Mayonnaise, Pesto and Sauces for Fruit
Section:Dressings: Olive Oil Based (Non-Blender)
Recipe:Parsley Dressing
Switch to Chapter View

cardfile icon 

Parsley Dressing
----------------
3 Tbsp olive oil
2 Tbsp lemon juice
1/4 tsp onion powder
2 Tbsp chopped parsley

Beat well the first 3 ingredients. Add the chopped parsley. Good on
lettuce wedges.

From: Ten Talents Cookbook by Frank and Rosalie Hurd
book cover image