Home-Made Strawberry Lemonade
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8 cups water
1 cup fresh-cut strawberries
1 cup frozen strawberries
honey to taste
1 cup lemon juice
2 lemons sliced

In a large container, combine 4 cups of water and the fresh and frozen
strawberries. Let soak in the sun for 3-4 hours. In another container,
combine the lemon juice, sliced lemons and water. Chill for 3-4 hours to
let the lemon juice soak thru. Mix the 2 containers together, and add honey
to your taste. Serve chilled over ice.

From: Cooking with the Dead by Elizabeth Zipern