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Chapter: "-//W3C//DTD HTML 4.01 Transitional//EN" "http://www.w3.org/TR/html4/loose.dtd">
Section: Stove Top: Mediterranean
Recipe: Fatayer (Lebanese Meat Pie) Filling

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Fatayer (Lebanese Meat Pie) Filling
2 lbs. lean ground lamb or sirloin
2 large onions, chopped
2 Tbsp. crushed mint
1 large can tomatoes, drained
Salt and pepper to taste
Juice of 2 lemons (optional)
1/2 cup fresh chopped parsley or 1/4 cup dried parsley
1/4 tsp. cinnamon
1/4 cup pine nuts (optional)

Mix all ingredients in a skillet and cook until meat is done.

From: The Roanoke Times: Plateup
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