Tartare with Ground Beef

Approximately:

1/4 lb ground beef
some crushed garlic to taste
1 raw egg,
capers if you dare,
Sea salt (optional)
anchovies, if you really dare
diced sweet onions (Vidalia if you can get them) or red onions

Then smoosh it all together - it helps to mix everything but the meat together and add the meat in small clumps. You can eat it plain or with romaine lettuce leaves. Roll it up and have a "burrito"!

From: Louise Anderson on the PaleoFood list. Posted 12 Aug 1999.