Bameh bzeit (Okra)
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Fry (frozen or fresh) small okra cones in olive oil till coloured. Add
garlic and chopped fresh coriander.
Peel and cut tomatoes into small cubes, add to okra. Simmer on small fire
till done. (If using dry okra, soak it in water beforehand).

From: Assouk.com: Free Lebanese Recipes