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Section: Muskrat
Recipe: Muskrat Stew

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Muskrat Stew
1 cleaned muskrat, chopped
4-5 scraped and cleaned yellow pond lily tubers
Fistful of wild onions

Cook muskrat in grease until browned. Add tubers and onions. Cover with
water and cook slowly in a covered pot 6-8 hours.

From Tom Kuhn, Native American archeologist
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