Chapter: Baked Fish Recipes [Fish: Baked]
Section: With Tomatoes
Recipe: Sicilian Swordfish
Wash and dry fish and dredge in nut flour.
Brown fish. In a saucepan stir:
whole, canned tomatoes
chopped celery, onions
Sicilian olives (green pitted).
Cook on medium heat for 10 minutes.
Place fish in baking dish and cover with sauce.
Bake at 350° for 20 minutes.
From: MS Dietary Home Page www.2x2.co.nz/ms/ [page no longer exists]
Fedor Selivanov / 123RF Stock Photo 13926355