Poached Salmon Fillets

Add to water, the following:
lemon slices
sliced onion
carrots cut in 2 inch pieces
celery
pepper

Cook for about 15-20 minutes. Reduce heat to simmer, add salmon fillet for about 6 minutes or maybe longer if a big piece. Serve vegetables with salmon, they are yummy.

From: MS Dietary Home http://www.2x2.co.nz/ms/ [redirects to elsewhere]
Adapted by Patti Vincent