Salad Dressing

Olive oil and lemon juice in a three to one ratio
about 1 tablespoon of tomato paste
a couple of slices of fresh onion
approx. 2 gloves garlic
about 2 tsps mustard.

Whirl in the blender and toss with hot, nuked broccoli florets. Of course it can be used on salad.

From: Beverle <abernco[at]COMM-PLUS.NET>