Blender Mayonnaise

If you like speed and ease of preparation, this is the mayonnaise for you!

1 egg
1 tablespoon or more fresh lemon juice
1/4 teaspoon or more salt
Pinch of white pepper
1 cup paleo oil
1 tablespoon boiling water

In a blender, combine egg, 1 tablespoon lemon juice, 1/4 teaspoon salt and white pepper. Process 10 seconds. With blender running, add oil in a thin stream. Add water; process until thick and smooth. Taste; add more lemon juice, salt and white pepper to taste. Makes 1 cup.

From: Grilling & Barbecuing: Best-ever Recipes for Meats, Vegetables, Fruits, Breads & Desserts-Indoors or Out! by John Phillip Carroll and Charlotte Walker