"Breaded" Chicken Strips

I made some chicken strips that I breaded with dried onions and sesame seeds. Just dip chicken (or whatever) in egg, then roll in a mixture of equal parts dried onion and sesame seeds. I fried them in olive oil, but I'm sure you could use side pork drippings. You can grind up the dried onions to make a flour and forget the sesame seeds if you didn't want it so crispy.

From: Patti Vincent