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Chapter:Ground Beef Recipes [Meat: Beef, Ground]
Section:Stove Top: Latin
Recipe:Taco Filling
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Taco Filling
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1 tablespoon oil
3 cups finely chopped onions (about 3 medium onions)
6 garlic cloves, minced
1 jalapeno chile, minced (seeds and ribs removed for less heat)
1 tablespoon chili powder
1 tablespoon ground cumin
1 tablespoon ground coriander
2 pounds lean ground beef
1 can (28 ounces) crushed tomatoes
coarse salt

Heat oil in a large skillet over medium-high heat. Add onions; cook until
softened, about 5 minutes. Add garlic, jalapeno, chili powder, cumin, and
coriander; cook, stirring, 1 minute.

Add beef; cook, breaking up meat with a wooden spoon, until no longer pink,
about 5 minutes. Stir in tomatoes; cook, stirring occasionally, until
liquid has evaporated, 15 to 20 minutes. Season with salt.

By hayleesgrandma. From: GroupRecipes
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Desislava Vasileva / 123RF Stock Photo 12861342