Giniling Guisado
1 Lb. of ground beef1 small onion diced
1 small tomato diced
2 cloves of garlic smashed
2 Tbs. oil
3 Tbs. coconut animos
1/2 green bell pepper diced (optional)
1/2 red bell pepper diced (optional)
1/2 Tsp. ground black pepper
Pinch of salt if necessary
In large pan saute garlic in oil until golden brown and then add the ground beef. Break ground beef apart as it cooks, cover, and simmer for 3 minutes. Add onions and let them cook until they hit the shiny stage. Next add ground black pepper, coconut animos, and tomato. Stir, cover, and simmer on medium low heat for 10 minutes. Taste and add salt if necessary. Add the bell peppers and cook for an additional 1-minute.
Posted by Robert Colinares. From: Filipino Food Lovers
