Guacamole-Topped Bacon Bites

Guacamole-Topped Bacon Bites

pound of bacon strips

Preheat oven to 375 degrees. Cut bacon strips into thirds and arrange them on a baking sheet lined with parchment paper.

Bake the bacon for 10 to 15 minutes or until very crispy. Remove and place on paper towels to blot grease.

Put a spoonful of guac on a piece of bacon, and top with another piece of bacon. Repeat until all bacon has been guac-ed.

By Meghan G. Loftus. From: Runner's World
recipe picture
Meghan G. Loftus